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Jan 27, 2020

Today we’re visiting with Gracie Poulson, owner of Grace Rose Farm in Southern California to discuss:

  • expanding from a backyard rose garden to a full-scale farming operation
  • logistics of scaling a business quickly to keep up with demand
  • challenges of shipping a perishable product from a rural location
  • choosing which...

Jan 13, 2020

Today we’re visiting with Graeme Corbett, owner of Bloom + Burn in London to discuss:

  • his transition from a career in TV to the floral design profession
  • why he's felt the freedom to follow the natural flow of his business
  • the logistical differences he's experienced while producing brand sets vs. weddings
  • insights...